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- Material: Plastic peelers are typically made of durable and food-safe plastic materials. These materials are lightweight, easy to handle, and resistant to corrosion or rust.
- Design: Plastic peelers often have a handle at one end and a sharp, curved blade at the other end. The curved blade is specifically designed to glide along the surface of fruits and vegetables, effectively removing the skin or peel with minimal effort.
- Ergonomic Grip: Plastic peelers may have an ergonomic handle design, providing a comfortable grip during use. This design feature ensures that the peeler is easy to hold and maneuver, reducing strain on the hand and wrist.
- Blade Options: Plastic peelers typically come with a straight blade or a Y-shaped blade. The straight blade is suitable for peeling thinner-skinned produce, while the Y-shaped blade is often used for peeling thicker-skinned items like potatoes or squash.